About Jesse Colton

I have always had a love for food, which led me to obtaining a culinary degree from Le Cordon Bleu in 2012.

Since then, I have been working as a photographer and professional Chef in the Raleigh, NC area for nearly 15 years.

I am eternally grateful for my extensive experience working in professional kitchens, as it has helped me develop a keen eye for detail and food styling. This helps me greatly in my process for creating visually stunning food images.

As a chef, I am right at home in restaurants and love collaborating with hospitality teams. Reach out to me and let’s create some great images!

I hope to collaborate with you and your team soon!